Finally, during the first week of October, I made it! It smelled sooo fruity and good when it was in the oven. And I was quite satisfied with the outcome and outlook of the cake. Everyone loved it and one of my colleagues even said she wouldn't mind eating tens of it. I felt so blessed I have the gift to make good cakes and share the enjoyable moments with my friends and family.
Yes. This cake is so addictive that I am going to make it again, again and again!
It actually reminded me of Maxim's pineapple cake. But my colleague said they were way better than Maxim's cakes. :P and on second attempt, I made it with cake flour and brown sugar. It still tasted fantastic! Wow!
The only thing I was dissatisfied was that I shouldn't have added the raisins and cranberries on top. Cuz after baking, they went really hard and wasn't quite delicious anymore!
|Little fruity cakes!|
|With peach and kiwi|
|Fruit Pastry cake in fisheye!|
|In my present boxes hehe|